1992Gilles Bocabeille founds Soreal, which designs, produces and sells sauces and condiments for food professionals.
1998SOREAL opens its 700 m² sauce plant in Brie, near Janzé in Ille-et-Vilaine.
2002SOREAL takes a new direction with the creation of Sonjal, the unique and innovative patented plant-based casing.
2007SOREAL acquires Comptoir Provençal des Sauces (ILOU) and accelerates growth by merging the two organizations.
2009SOREAL enters into a partnership that gives it access to a 9000-m² production site in Alicante, Spain.
2010The SOREAL group invests heavily in its infrastructure at the Brie site: € 2 million to support business development. The production site is expanded to 5500 m².
2011Sonjal enters into a license agreement with Vista Packaging in the United States.
2012ILOU Algérie is formed.
2013Bahija is launched & SOREAL ILOU Maroc is formed.
2016Soreal ME&NA is formed in Egypt.