Our mission and values
Créativity and originality
Creativity and originality form the foundation of everything we produce. Exploring flavors and textures, and bringing them together to create more and more original recipes that meet the expectations of future catering professionals and consumers alike.
Precision and quality
Millions of consumers eat a sauce from our plants every day. This means we have a responsibility to our clients and consumers. Our Brie site has the highest level IFS Food certification. We are constantly monitoring any emerging risks, in order to manage them more effectively. We are also committed to ensuring a consistent level of quality, with the consumer’s enjoyment as our perennial goal.
Respect for our environment
For Soreal, sustainable development is a major, ongoing part of our growth. This is illustrated in very concrete terms by our recycling of treated effluents in the agricultural sector, by reducing and sorting waste, by adopting a circular approach to packaging (recyclability and research with partners), by showing a preference for short supply channels for our raw materials, and by developing privileged partnerships to supply organically-farmed products.