Number of results
Results : 188
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Discover our recipe ideas As part of a pro-active approach, we are sharing our ideas and advice to inspire you! Our recipe ideas
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A range of applications Potential applications with Sonjal Casing® plant-based gel Sonjal Casing® is a plant-based gel made from brown algae or seaweed, a special combination of hydrocolloides,...
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Our mission and values We provide all our customers and their consumers with custom-made, gourmet products, sharing culinary sensations from every continent; we are pioneers in society’s...
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Continuous innovation and Patents Innovation has always been our core value. World cuisines and dietary diversity are the key drivers of innovation, but food safety, organoleptic and...
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Packaging The Ilou brand is also all about the variety and convenience of its packaging ! Portions of individual sauces The monodoses of sauces of the brand Ilou will find all their...
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HR Philosophy Mylène Biger Manager Human Resources Soreal is a close-knit company with a hundred or so employees. A very wide range of options is available to everyone who joins...
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Nos packagings de sauce sur-mesure
Custom-made packaging Innovation also affects packaging. Our wide range of packaging, from 4g to 6kg, is perfectly suited to the demands of each client, never losing sight of the...
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Lorem Ipsum Lorem ipsum dolor sit amet, consectetur adipiscing elit, sed do eiusmod tempor incididunt ut labore et dolore magna aliqua. Ut enim ad minim veniam, quis nostrud exercitation...
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This is certainly the most well-known sauce, with the great taste of tomatoes and seasonings.
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A sauce with the characteristic tangy and sharp flavours of mustard. The designation ‘de Dijon’ relates to a traditional method of production.
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Without eggs, no artificial colouring and without gluten, the 100% Vegetable Burger sauce has everything to please with its markings of pickles, parsley, its creamy texture and its...
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A creamy mustard sauce for crudités or light salads.
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The basic classic recipe for all salads.
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An emulsified sauce that is best known served with kebabs, but can also be used to accompany other dishes.
